A Week In The Life Of A Large Family: What We Eat!

Feeding my family food from scratch is one of my favorite homemaking tasks, and this week I'm excited to take you along for a peek at what we eat in a week. I hope it provides you some cooking ideas! Enjoy!
With love,
Steph
🖤 instagram.com/this.golden.hour
🖤 Email: [email protected]
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My Dresses:
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Other Favorites:
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My Water Bottle:
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Crinkle Cutter for fries:
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Hand pie Crimper:
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My Immersion Blender:
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Recipes!
Steak Marinade:
https://www.allrecipes.com/recipe/143...
Homemade Mayo:
https://www.inspiredtaste.net/25943/h...
Chik fil a Sauce:
https://www.familyfreshmeals.com/copy...
Rachel's Instagram (pizza crust):
  / kansaswife  
Veranekji:
3 cups flour
3 eggs
3 tablespoons avocado oil
salt, to taste
enough milk to make soft dough
Mix all ingredients. Let rest at least 1/2 hour before rolling.
Pulled Pork Sandwiches:
https://cooking.nytimes.com/recipes/1...
Kentucky Hot Brown:
https://www.billyparisi.com/kentucky-...
Mac and Cheese:
https://www.thechunkychef.com/family-...
Pimento Cheese Dip:
https://cooking.nytimes.com/recipes/1...

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Music: Epidemic Sound
00:00 Introduction
00:18 Steak Marinade Recipe
02:49 Homemade Chik Fil A sauce
03:19 Homemade Baked French Fries
05:22 dinner in a crunch
09:42 a favorite childhood recipe
14:28 Kentucky Derby food at home