Why I switched to dried beans and never looked back! 😮

Описание к видео Why I switched to dried beans and never looked back! 😮

Cooking beans from scratch vs. buying canned can save money... but how much? And is it any healthier to cook your own? Let's find out! Today I'm sharing why I switched to dried beans instead of canned, how to cook them on the stove or in a pressure cooker and how to store them so that you always have the perfect quantity ready to use. Enjoy!

🤩 What to watch next!
BUDGET Meal Prep for Less than $5/day:    • Genius Hack to Eat Healthy for $5/Day 🤯  
12 BEST Instant Pot Hacks:    • What I WISH I Knew at the Beginning o...  

✨ My favorite kitchen tools:
Kombu seaweed (to help digestibility of beans) https://amzn.to/3K6RPhz
Silicone stretch lids (reusable covers for bowls, instant pot, etc.) https://amzn.to/3MfuVXM
Glass storage containers (I use the Ikea brand but these are similar) https://amzn.to/3MkVol0
6-quart Instant Pot: https://amzn.to/3dkbs9v
Instant Pot sealing rings: https://amzn.to/3eyauXz

🔺 Join the waitlist for the next Let's Eat Plants Meal Prep Course! https://bit.ly/LEPmealprepcourse

If you'd like more info about Meal Prep or if you'd like to support the channel:
🌱 Private coaching with Maddie: https://adept-leader-808.ck.page/5038...
🌱 Channel memberships: https://www.youtube.com/letseatplants...
🌱 Buy me a can of chickpeas: https://www.buymeacoffee.com/letseatp...

✨ More info & bean cook times
Why use kombu when cooking beans: https://www.washingtonpost.com/lifest...
Stovetop cooking method: https://food.unl.edu/article/how-cook...
Instant Pot cooking timetable for dried beans: https://instantpot.com/instantpot-coo...

Beans I cooked in this video in the Instant Pot:
Black beans: Use 1:3 bean to water ratio (i.e. 1.5 cups beans + 4.5 cup water) and cook on high pressure for 25 mins.
Chickpeas: Use 1:3 bean to water ratio (i.e. 1.5 cups beans + 4.5 cup water) and cook on high pressure for 60 mins.
Lentils: Use 1:3 bean to water ratio (i.e. 1.5 cups beans + 4.5 cup water) and cook on high pressure for 6 mins.


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