Rolled Korean Comfort Food to Cheer You Up

What’s better than comfort food? Folded comfort food! I’m talking food inside food. i.e dumplings, ravioli, spring rolls, pirogi, coconut icecream in a coconut shell. It’s that extra care put into the preparation that makes you feel extra prioritised.
Today I’m making two Korean comfort classics guaranteed to lift your spirits: Kimchi jjim, delightful pork and kimchi cabbage rolls, and Ssam bap, rice balls wrapped in fragrant perilla leaves.

Not only is this food delicious, it’s nutritious comfort food.

🥬🥓Kimchi Jjim - Braised Pork and Kimchi Cabbage Rolls:
Experience the cozy flavors of Korea with these tender cabbage rolls filled with a savory mixture of pork and kimchi. Slow-cooked to perfection, they're bursting with comforting goodness and a touch of tangy kimchi flavor.

🍙🌿 Ssam Bap - Rice Balls with Perilla Leaves:
Indulge in the delightful combination of sesame induced rice balls and aromatic perilla leaves. Each bite offers a harmonious blend of textures and flavors, making them a perfect accompaniment to the rich and hearty kimchi jjim.

🎥
0:00 Intro
0:14 Braised Pork and Kimchi (kimchi jjim)
2:03 Perilla Leaf Rice Balls (ssam bap)
2:48 Side salad
3:04 Tasting the food

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#cookwithme #comfortfood #kimchijjim