Hot and Sour Veg Soup | वेज हॉट एण्ड सॉर सूप होटेल जैसा | Healthy vegetable Soup| Chef Ranveer Brar

HOT & SOUR SOUP - One of the best dishes for this season, soup. Try my recipe for the popular Hot & Sour Soup.
#Hotandsoursoup #Souprecipes #RanveerBrar

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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Veg Thukpa -    • Veg Thukpa Soup | थुक्पा सूप घर पर बन...  
Sweet corn soup -    • Sweet corn soup easy and healthy reci...  
Chicken Soup 2 ways -    • Sweetcorn chicken Soup with eggdrop |...  

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HOT & SOUR SOUP
Ingredients

2 tbsp Oil (तेल)
2-3 cloves Garlic – chopped (लहसुन)
1 inch Ginger – chopped (अदरक)
3-4 Mushroom – sliced (मशरूम)
½ medium Cabbage – chopped (पत्ता गोभी)
10-12 French Beans – cut in diamond shape (फ्रेंच बींस)
1 medium Carrot – chopped (गाजर)
1 Green Chilli – chopped (हरी मिर्च)
2-3 stalk Celery – chopped (सेलरी)
Water (पानी)
2 tbsp Coriander Stems – chopped (धनिया की डंठल)
2 tbsp Soya Sauce (सोया सॉस)
2 tsp Red Chilli Sauce (रेड चिली सॉस)
1 tbsp Vinegar (सिरका)
½ tsp Sugar (चीनी)

For Corn-starch Slurry
2 tbsp Corn-starch (कॉर्न स्टार्च)
1 tsp Black Pepper Powder (काली मिर्च पाउडर)
Water (पानी)

For Chilli Oil

2 Star Anise (चक्र फूल)
2 dry Red Chillies (सूखी लाल मिर्च)
½ cup Oil (तेल)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)

For Garnish

Chopped Spring Onion (प्याज़ पत्ता)
½ tsp Chilli Oil (चिली ऑइल)
Fresh Coriander Leaves (धनिया पत्ता)


Process

In a pot add oil, garlic, ginger, mushroom and saute for 2 minutes.
Now add cabbage, carrot, french beans, green chillies and saute for a minute.
Add celery and water, bring it to a boil and add coriander stems mix once.
Now add soya sauce, chilli sauce, vinegar, sugar and mix everything properly, turn the heat to low and add corn-starch slurry, mix it properly.
Cook it until it’s semi thick (but not too thick).
Serving hot in a soup bowl and garnish with spring onion, chilli oil, coriander leaves.


For Chilli Oil

In a small pan add star anise, dry red chillies, oil and degi red chilli powder heat it properly for 3-4 minutes.( Do not burn the chilli).
Let it cool down properly and keep aside for further use.
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