The Original "Manicotti" | How Italians Make Cannelloni

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What Americans call "manicotti" came from an epic Italian dish called cannelloni. The former is certainly a popular treat, but we think that the Italian version is worth giving a shot. In this week's video, Eva explains the difference and shows how to make a classic cannelloni dish—Italian style.

The question on my mind is... can it be possible that this under-appreciated baked pasta is (dare I say it?) BETTER than lasagna?

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CANNELLONI RECIPE - https://www.pastagrammar.com/post/how...

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